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Corn Grit (semolina) Kurkure grit 0.7mm

The coarsest of mill granulations; degermed corn grits are generated from the hardest portions of the corn & contain no chemicals preservatives.

This finer meal is used for extruded snacks, cereals, processed foods, baked goods, dry mixes, malt beverages and fermentation processes. Dusting Meal – Medium-grade meal are used in hearth breads, pizzas, dry mixes, bread or muffin coatings and bakery blends

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Invariably known as Corn Meal, Semoule de maïs, Groats of Maize, Grits De Milho, Fubá de milho, Semolino, Maize Gritz

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